PROCEDURAL RULES

603-001-0001  Procedure for Notice of Intended Rulemaking

603-001-0005  Model Rules of Procedure

603-001-0110  Uniform Date Statements are Mailed

603-001-0120  Meat Dealer License Refunds

603-001-0125  Purpose and Policy

603-001-0130  Procedures for Obtaining General Information

603-001-0135  Procedures for Inspection or Copying of Public Records

603-001-0140  Procedures for Obtaining Copies of Public Records

603-001-0145  Fees for Public Record Disclosures

603-001-0150  Noncompliance with Requests

603-001-0155  Organizational Structure

603-001-0160  Fee Waivers and Reductions

603-001-0165  Parking at Department Owned Facilities

603-001-0170  Public Interest Test

603-001-0175  Procedure for Assessing Penalties for Delinquent License Renewals

603-001-0180  Temporary License Authorization

CONFIDENTIALITY AND INADMISSIBILITY OF MEDIATION COMMUNICATIONS

603-005-0001  Confidentiality and Inadmissibility of Mediation Communications

There are no rules to display.

OREGON MEAT PROCESS INFRASTRUCTURE AND CAPACITY BUILDING GRANT PROGRAM

603-008-0000  Definitions

603-008-0010  Purpose

603-008-0020  Eligible Applicants

603-008-0030  Standards to Determine Project Eligibility

603-008-0040  Review of Applications and Procedures

603-008-0050  Grant Awards

603-008-0060  Grant Administration

OREGON AGRICULTURAL OPPORTUNITIES FUND

603-009-0000  Definitions

603-009-0010  Purpose

603-009-0020  Eligible Applicants

603-009-0030  Standards to Determine Project Eligibility

603-009-0040  Application Procedures

603-009-0050  Review of Applications

603-009-0060  Grant Awards

603-009-0070  Grant Administration

ANIMAL INDUSTRY GENERAL

603-010-0052  Open Cattle Range

603-010-0053  Definition

603-010-0055  Feral Swine

603-010-0056  Fee for Determining Adequacy of a Fence

603-010-0100  Restrictions; Airborne Hunting

603-010-0105  Permits and Applications; Airborne Hunting

603-010-0110  Records and Reports; Airborne Hunting

LIVESTOCK HEALTH AND SANITATION

603-011-0053  Hazardous Animal Vaccines

603-011-0201  Veterinarian’s Inspection Fees

603-011-0212  Diseases Reportable by Veterinarians

603-011-1000  Definitions

603-011-1100  Import Requirements – General Provisions

603-011-1110  Import Requirements – Grazing Permit for Oregon Cattle

603-011-1111  Import Requirements – Grazing Permit for Cattle From Other States

603-011-1210  Importation Requirements – Bovine Trichomoniasis

603-011-1215  Import Requirements – Brucellosis

603-011-1220  Import Requirements – Equine Infectious Anemia (EIA)

603-011-1225  Import Requirements - Rabies

603-011-1230  Import Requirements – Salmonella Pullorum

603-011-1235  Import Requirements - Scrapie

603-011-1240  Import Requirements – Tuberculosis

603-011-1245  Import Requirements – Vesicular Stomatitis

603-011-1310  Import Requirements – Captive Wildlife and Cervids

603-011-1315  Import Requirements – Nonhuman Primates

603-011-1320  Import Requirements – Swine

603-011-1325  Import Requirements - Turtles

603-011-1450  Identification of Sheep and Goats

603-011-1500  Disease Control - General

603-011-1505  Cleaning and Disinfection

603-011-1510  Procedure for Handling and Processing Claims for Indemnity

603-011-1610  Procedure for Official Vaccination – Brucellosis

603-011-1715  Procedure for Official Test and Quarantine – Bovine Trichomoniasis

603-011-1720  Procedure for Official Test and Quarantine – Brucellosis

603-011-1725  Procedure for Official Test and Quarantine – Equine Infectious Anemia

603-011-1730  Procedure for Official Test and Quarantine – Scrapie

603-011-1735  Procedure for Official Test and Quarantine – Tuberculosis

603-011-5007  Import Requirements – Bovine Associated Influenza A Syndrome

LIVESTOCK AUCTION MARKETS

603-012-0001  Definitions

603-012-0003  State Bonds: When Required by Livestock Auction Markets

603-012-0005  State Bonds: In Special Circumstances

603-012-0007  Furnishing of Financial Statements

603-012-0009  Chutes for Inspecting Livestock for Brands or Marks of Identification

603-012-0011  Catching Chutes for Livestock Disease Purposes

603-012-0012  Animal Health Inspection — General Rules

603-012-0013  Quarantine Areas and Pens

603-012-0015  Cleaning and Disinfecting Livestock Auction Markets

603-012-0017  Livestock Placed in Quarantine Pens

603-012-0019  Identification and Disposition of Brucellosis Reactors

603-012-0021  Backtagging

603-012-0023  Duties of Market Veterinarians

603-012-0024  Miscellaneous Auction Market Requirements

603-012-0027  Dairy Cattle and Hogs Retained in Separate Pens

603-012-0205  Temporary or “One Day” Horse Sales

603-012-0210  Definitions

603-012-0220  Exemptions

603-012-0230  Fees

603-012-0240  Enforcement

603-012-0250  Enforcement Guidelines

SLAUGHTERING ESTABLISHMENTS

603-013-0600  Definitions

603-013-0602  Licenses

603-013-0603  Closure of Establishment That Fails to Obtain a Required License, or Whose License Lapses

603-013-0604  Construction

603-013-0606  Sanitation

603-013-0608  Separation of Facilities

603-013-0610  Decharacterizing of Pet or Animal Food

603-013-0612  Labeling

603-013-0614  Reports and Records

603-013-0616  Records

603-013-0618  Definitions

603-013-0620  Construction of Building and Conduct of Business

603-013-0625  Vehicles and Transportation

603-013-0905  Purpose

603-013-0910  Definitions

603-013-0920  Schedule of Civil Penalties

603-013-0932  Penalty Factors; Procedure

LIVESTOCK IDENTIFICATION AND THEFT PREVENTION

603-014-0010  Size of Brand and One Impression Limitation

603-014-0012  Authorized Methods or Processes of Applying Brands

603-014-0016  Location of Brands on Certain Animals

603-014-0017  Location of Herd or Breed Identification Markings

603-014-0030  No Ear or Flesh Marks Not Entitled to Be Recorded

603-014-0035  Adjustment of Conflicting Brands

603-014-0045  Application and Activation Fees for New Certificates of Recordation of Brands

603-014-0046  Establishing Expiration Dates for Certificates of Recordation of Brands

603-014-0047  Renewal Fees for Certificates of Recordation of Brands

603-014-0048  Reactivation Fees for Expired Certificates of Recordation of Brands

603-014-0055  Service Fee

603-014-0065  Service Fee Exemptions

603-014-0095  Brand Inspection Fee

603-014-0135  Brand Inspection System for Cattle Hides

603-014-0205  Inspection Requirements

603-014-0210  Inspection Exemptions

603-014-0310  Permits to Use Out-of-State Livestock Brands and the Conditions and Fees for Such Use

CARE OF PET AND CAPTIVE ANIMALS

603-015-0025  Definitions

603-015-0030  Intent and Purpose

603-015-0035  General Requirements

603-015-0040  Facilities — Indoors

603-015-0045  Facilities — Outdoors

603-015-0050  Health and Husbandry Practices

603-015-0055  Animals in Transit

603-015-0060  Records

603-015-0065  Penalties

603-015-0075  Intent and Purpose

603-015-0080  Definitions

603-015-0085  Licensing

603-015-0090  Record keeping

603-015-0095  Investigations

603-015-0100  Enforcement Actions

603-015-0105  Assessing a Civil Penalty

603-015-0110  Civil Penalty Determination Formula

603-015-0500  Definitions

603-015-0505  Hybrid Crossed Animals

603-015-0510  Permit Application, Issuance, and Renewal

603-015-0515  Crocodilians — Special Requirements

603-015-0520  Felines — Special Requirements

603-015-0525  Bears — Special Requirements

603-015-0530  Non-Human Primates — Special Requirements

603-015-0535  Exotic Canines — Special Requirements

REFRIGERATED LOCKERS

603-017-0010  Statement of Purpose

603-017-0020  Recording Thermometer

603-017-0030  Sensitive Bulb

603-017-0040  Chart

603-017-0050  Chart Rotating Device

603-017-0100  Refrigerated Locker Plant License Fees and Categories

603-017-0110  New License Fees; Refrigerated Locker Plant License Expiration; Operating without a License

603-017-0900  Purpose

603-017-0910  Definitions

603-017-0920  Schedule of Civil Penalties

603-017-0930  Penalty Factors; Procedure

RULES FOR EGG-LAYING HENS HOUSED IN CAGES

603-018-0000  Definitions

603-018-0005  Cage-Free Housing System Standards for Egg Laying Hens

603-018-0010  Standards for the Production and Distribution of Eggs and Egg Products

603-018-0020  Inspection Authority

603-018-0025  Enforcement and Civil Penalties Generally

WOLF DEPREDATION COMPENSATION AND FINANCIAL ASSISTANCE GRANT PROGRAM

603-019-0001  Definitions

603-019-0005  Purpose

603-019-0010  Eligible Applicants

603-019-0015  Standards to Determine Grant Award Eligibility

603-019-0020  Distribution of Grant Funds by County Advisory Committees

603-019-0025  Application Procedures

603-019-0030  Application Review

603-019-0035  Grant Awards

603-019-0040  Grant Administration

TAX CREDIT ADMINISTRATION

603-020-0002  Purpose and Scope

603-020-0006  Definitions

603-020-0011  Applicant Eligibility

603-020-0016  Application Process

603-020-0021  Certification and Denial

603-020-0026  Tax Credit Cap Exceedance

603-020-0031  Suspension, Revocation, or Forfeiture of Tax Credit Approval

FOOD SAFETY DIVISION — BAKERIES

603-021-0005  Definitions

603-021-0007  Domestic Kitchen Bakeries

603-021-0010  Construction and Sanitation Standards

603-021-0015  Labeling and Marking of Containers

603-021-0021  Definitions and Standards for Bakery Products, Cereal Flours and Related Products — Labeling — Weight Standards

603-021-0022  Bread Labeling at Retail

603-021-0030  Unwrapped Bread Labeling Exemption

603-021-0612  Pan Sizes

603-021-0650  Bakery License Fees and Categories

603-021-0660  New License Fees; Bakery License Expiration; Operating without a License

603-021-0710  Sanitation Standards; Facilities

603-021-0715  Construction and Repair of Equipment

603-021-0720  Processing Methods

603-021-0725  Cleaning and Bactericidal Treatments

603-021-0730  Sanitary Controls

603-021-0735  Control of Insects and Animals

603-021-0740  Storage Facilities

603-021-0745  Vehicles and Transportation

603-021-0750  Personal Hygiene

603-021-0755  Labeling

603-021-0760  Other Regulations Also Apply

603-021-0765  Nonalcoholic Beverage Manufacturer License Fees

603-021-0770  New License Fees; Nonalcoholic Beverage Manufacturer License Expiration; Operating without a License

603-021-0900  Purpose

603-021-0910  Definitions

603-021-0920  Schedule of Civil Penalties

603-021-0930  Penalty factors; procedure

EGGS

603-022-0005  Definitions

603-022-0010  Oregon State Egg Fee

603-022-0025  Payment of Fees

603-022-0055  Display of Assigned Permit Number on Container

603-022-0101  Eggs and Egg Products

603-022-0300  Application

603-022-0305  Quality Grade Standards

603-022-0310  Definitions

603-022-0320  Summary of Oregon Standards for Quality of Individual Shell Eggs

603-022-0325  General

603-022-0330  Oregon Consumer Grades for Shell Eggs

603-022-0335  Summary of Grade Tolerances

603-022-0340  Weight Classes

603-022-0345  Labeling

603-022-0350  Advertisements

603-022-0400  Egg handler license exemptions

603-022-0500  Candling and Grading Room

603-022-0505  Toilet Room and Waste Disposal

603-022-0510  Supply Area

603-022-0515  Holding or Cold Room

603-022-0520  Water Supply

603-022-0525  Cleaning Eggs

603-022-0530  Sanitizing Cleaned Eggs

603-022-0535  Candling and Grading Eggs

603-022-0540  Packaging and Labeling Eggs

603-022-0545  Protection from Contamination

603-022-0600  Definitions

603-022-0605  Plant Requirements

603-022-0900  Purpose

603-022-0910  Definitions

603-022-0920  Schedule of Civil Penalties

603-022-0930  Penalty factors; procedure

603-022-1000  Egg Establishment License Fees and Categories

603-022-1010  Egg Establishment License Expiration; Operating without a License

DEFINITIONS AND STANDARDS OF IDENTITY, LABELING AND OTHER REGULATIONS RELATING TO FLUID MILK AND DAIRY PRODUCTS

603-024-0017  Standards of Identity, Quantity and Labeling Requirements

603-024-0019  Definitions

603-024-0022  Butter

603-024-0026  Standards for Lactobacillus Acidophilus or Bifido Bacterium Added Milk Products

603-024-0031  Standards of Multi-Vitamin Fortified or Multi-Mineral Fortified Milk or Milk Products

603-024-0035  Definitions and Standards for Cheeses and Cheese Products

603-024-0041  Standard for Grade A Raw Goat Milk

603-024-0046  Breed Specific Labeling of Milk and Milk Products

603-024-0051  Standard for Grade A Raw Milk

603-024-0056  Standards for Lactose Reduced Milk Products

603-024-0061  Standards for Calcium Added Milk Products

603-024-0062  Sterilized Fluid Milk and Milk Products; Standards of Identity

603-024-0080  Imitation Milk and Imitation Milk Products; Standards of Identity

603-024-0090  Standard of Quality

603-024-0095  Sanitation Standards

603-024-0105  Identifying Condemned Containers

603-024-0110  Releasing Condemned Container for Use Following Repair

603-024-0211  Adoption of the Grade A Pasteurized Milk Ordinance (PMO) and Related Documents

603-024-0234  License Fees for Mobile Milk Tankers and Dairy Products Plants

603-024-0235  New License Payments; Mobile Milk Tanker and Dairy Products Plant License Expiration; Operating without a License

603-024-0323  Testing Procedures and Equipment

603-024-0379  Grading Period; Regular and New Producers (non-grade A)

603-024-0490  Qualifications

603-024-0492  Examination of Applicant

603-024-0494  Examination Grade Required for Licensing

603-024-0500  Definitions

603-024-0505  Request for Official Testing

603-024-0510  Sampling and Testing of Milk; Producers

603-024-0515  Adjustments Resulting From Testing

603-024-0520  Additional Instructions and Requirements

603-024-0525  Deduction and/or Payment for Sampling and Testing

603-024-0530  Fees for Samples

603-024-0535  Sampling and Testing of Milk; Other Than for Producers

603-024-0543  Labeling

603-024-0544  Advertising and Display

603-024-0547  License Fees Relating to Fluid Milk

603-024-0549  New License Payments; Fluid Milk-Related License Expiration; Operating without a License

603-024-0551  License Fees for Frozen Dessert Wholesalers

603-024-0554  Laboratory Certification

603-024-0557  Sampling of Milk and Milk Products

603-024-0572  Sampling Standard

603-024-0580  The Collection, Transportation and Analysis of Milk Samples

603-024-0581  Standards for Licensed Milk Samplers and Graders

603-024-0582  Bacteria, Coliform, Somatic Cell, and Temperature Test Violations

603-024-0584  Sediment Test

603-024-0585  Suspension Order

603-024-0586  Suspension for Violation

603-024-0589  Abnormal Milk Standard and Test

603-024-0590  Dairy Farm and Milk Plant Inspection

603-024-0592  Examination for Somatic Cells

603-024-0594  Drug Residue Test; Violation of Test

603-024-0596  Grading

603-024-0598  Tests and Analyses

603-024-0605  Health of Cows, Goats, and Sheep and Abnormal Milk

603-024-0613  Construction and Facilities of Milk House

603-024-0621  Utensils and Equipment Construction, Installation, and Use

603-024-0640  Cooling

603-024-0641  Transportation of Milk and Milk Products and Surroundings

603-024-0741  Definitions and Standards for Frozen Desserts

603-024-0746  New License Payments; Frozen Dessert Wholesaler License Expiration ; Operating without a License

603-024-0785  Frozen Yogurt Dessert Mix; Frozen Yogurt Dessert; Standards of Identity and Label Statements

603-024-0795  Nondairy Frozen Dessert: Identity

603-024-0796  Nondairy Frozen Dessert Mix: Identity

603-024-0900  Purpose

603-024-0910  Definitions

603-024-0920  Schedule of Civil Penalties

603-024-0930  Penalty factors; procedure

FOOD ESTABLISHMENT STANDARDS AND STANDARDS FOR RETAIL FOOD SERVICE ACTIVITIES

603-025-0010  Definitions

603-025-0020  General Standards of Food Establishment Construction and Maintenance

603-025-0030  Retail Food Code

603-025-0080  Foods Subject to Pull Date Labeling

603-025-0090  Foods Exempt from Labeling

603-025-0100  Form of Labeling

603-025-0110  Labeling Placement

603-025-0120  Identification After Pull Date Expiration

603-025-0130  Label Pull Date Information

603-025-0140  Food Storage Warehouses

603-025-0150  Food Processing Establishments

603-025-0151  Property Tax Exemption for Qualified Machinery and Equipment

603-025-0152  Certification Fees

603-025-0160  Package Labeling Requirements

603-025-0170  Bulk Placard Requirements

603-025-0180  Responsibility

603-025-0190  Standards of Identity, Additives, Pesticide Tolerances, Food Labeling, Good Manufacturing Practice, Low Acid Canned Foods, and Acidified Foods

603-025-0200  Establishments Utilizing Domestic Kitchen Facilities

603-025-0215  Purpose

603-025-0225  Definitions

603-025-0235  Farm Direct Marketer Exemption

603-025-0245  Farm Direct Consignment and Other Sales

603-025-0255  Farm Direct Exemption Prohibitions

603-025-0265  Farm Direct Product Labeling Requirements

603-025-0275  Farm Direct Product Records

603-025-0311  Cottage Food Exemption Purpose

603-025-0315  Definitions for Cottage Food Exempt Activities

603-025-0320  Cottage Food Establishment Exemption

603-025-0325  Labeling

603-025-0328  Record Requirements

603-025-0330  Revocation of Exemption

603-025-0335  Unique Identification Number

603-025-0410  Requirements for Dungeness Crab

603-025-0426  Crab Harvested Outside Oregon in an Area that Would Be a Biotoxin Management Zone, if in Oregon

603-025-0500  License Fees and Categories for Food Establishments

603-025-0510  New License Payments; Food Establishment License Expiration; Operating without a License

603-025-0520  Scope and Purpose

603-025-0525  Definitions

603-025-0530  Closure of Food Establishment That Fails to Obtain a Required Authorization

603-025-0535  Closure of Food Establishment Whose Required Authorization Has Lapsed

603-025-0900  Purpose

603-025-0910  Definitions

603-025-0920  Schedule of Civil Penalties

603-025-0930  Penalty factors; procedure

SALE BY WEIGHT OR MEASURE

603-027-0030  License Fees and Categories

603-027-0105  Application

603-027-0170  Package Checking Procedures

603-027-0180  Examination Procedures for Price Verification.

603-027-0206  Weights and Measures Requirements

603-027-0220  Exceptions to the National Institute of Standards and Technology Handbook 130 (2009 Edition)

603-027-0370  Sawdust, Barkdust, Decorative Wood Particles, and Similar Products

603-027-0395  Liquefied Petroleum Gas (LPG)

603-027-0397  Hydrocarbon Gas Vapor-Measuring Devices.

603-027-0400  Liquid Fuels

603-027-0410  Definitions

603-027-0420  Standard Fuel Specifications

603-027-0430  Classification and Method of Sale of Petroleum Products

603-027-0440  Storage Tanks

603-027-0450  Official Sampling Procedures; Inspections and Recordkeeping

603-027-0460  Test Methods and Reproducibility Limits

603-027-0470  Embargo of Product

603-027-0480  Definitions

603-027-0490  Enforcement Proceedings; Civil Penalties

603-027-0630  Application

603-027-0635  Adoption of the National Institute of Standards and Technology Handbook 44

603-027-0640  Exceptions to the National Institute of Standards and Technology Handbook 44

603-027-0650  Application

603-027-0655  National Type Evaluation Program

603-027-0660  Certificate of Conformance

603-027-0665  Participating Laboratory

603-027-0670  Definitions

603-027-0680  Placed in Service

603-027-0690  Placed in Service Report

603-027-0700  Responsibilities of Service Person or Service Agency

MEAT PRODUCTS AND ESTABLISHMENTS

603-028-0005  Definitions

603-028-0100  Buildings

603-028-0212  General Controls

603-028-0300  Packaging

603-028-0405  Additives

603-028-0500  Prohibited Acts

603-028-0550  License Fees and Categories

603-028-0560  New License Fees; License expiration; Operating without a License

603-028-0600  Definitions

603-028-0605  Sanitation, Maintenance, and Construction by Licensees

603-028-0615  Federal Inspection

603-028-0700  Labeling by Custom Slaughtering Establishments

603-028-0710  Definitions

603-028-0715  Intent

603-028-0720  Off-Farm Direct Sale Exemption

603-028-0725  Sanitation Standards

603-028-0730  On-Farm Direct Sale Exemption

603-028-0735  Sanitation Standards

603-028-0740  Records and Enforcement

603-028-0810  Conditions of Transportation and Slaughter

603-028-0825  Construction and Equipment

603-028-0845  Definitions

603-028-0850  Licensing Requirements for Game Meat Processing

603-028-0855  Labeling Requirements for Game Meat

603-028-0860  Game Meat Inspection Procedures

603-028-0865  Game Meat Inspection Reports

603-028-0900  Purpose

603-028-0910  Definitions

603-028-0920  Schedule of Civil Penalties

603-028-0930  Penalty factors; procedure

STATE MEAT INSPECTION PROGRAM

603-029-0010  Definitions

603-029-0015  Scope

603-029-0020  Exemptions

603-029-0100  Application for Inspection

603-029-0105  Information to be Furnished; Grant or Refusal of Inspection

603-029-0110  Conditions for Receiving Inspection

603-029-0115  Refusal to Grant Inspection

603-029-0140  Official Numbers; Subsidiaries and Tenants

603-029-0145  Separation of State-Inspected Establishments

603-029-0150  Sanitation and Adequate Facilities

603-029-0155  Inauguration of Inspection

603-029-0160  Reports of Violations

603-029-0200  Facilities for Department Employees

603-029-0205  Other Facilities and Conditions to be Provided by the State-Inspected Establishment

603-029-0215  Inspectors to Maintain Sanitary Conditions

603-029-0225  Overtime Charges and Holiday Inspection Service

603-029-0230  Schedule of Operations

603-029-0300  Ante-Mortem Inspection

603-029-0305  Ante-Mortem Inspection on Premises of State-Inspected Establishments

603-029-0310  Meat Animals Suspected of Being Diseased or Affected with Certain Conditions; Identifying Suspects; Disposition on Post-Mortem Inspection or Otherwise

603-029-0315  Dead, Dying, Disabled, or Diseased and Similar Meat Animals

603-029-0320  Meat Animals Showing Symptoms of Certain Metabolic, Toxic, Nervous, or Circulatory Disturbances, Nutritional Imbalances, or Infectious or Parasitic Diseases

603-029-0325  Swine; Disposal Because of Hog Cholera

603-029-0330  Epithelioma of the Eye

603-029-0335  Meat Animals Affected with Anthrax; Cleaning and Disinfection of Infected Meat Animal Pens and Driveways

603-029-0340  Cattle Affected with Anasarca and Generalized Edema

603-029-0345  Swine Erysipelas

603-029-0350  Onset of Parturition

603-029-0355  Vaccine Meat Animals

603-029-0360  Emergency Slaughter; Inspection Prior to

603-029-0365  Disposition of Condemned Meat Animals

603-029-0370  Brucellosis-reactor Goats

603-029-0375  Vesicular Diseases

603-029-0380  Meat Animals Suspected of Having Biological Residues

603-029-0385  Meat Animals Used for Research

603-029-0390  Official Marks and Devices for Purposes of Ante-Mortem Inspection

603-029-0401  Extent and Time of Post-Mortem Inspection; Post-Mortem Inspection Staffing Standards

603-029-0405  Identification of Carcass with Certain Severed Parts Thereof and with Animal from Which Derived

603-029-0410  Carcasses and Parts in Certain Instances to be Retained

603-029-0415  Identification of Carcasses and Parts; Tagging

603-029-0420  Condemned Carcasses and Parts to be so Marked; Tanking; Separation

603-029-0425  Carcasses and Parts Passed for Cooking; Marking

603-029-0430  Removal of Spermatic Cords, Pizzles and Preputial Diverticuli

603-029-0435  Passing and Marking of Carcasses and Parts

603-029-0440  Anthrax; Carcasses not to be Eviscerated; Disposition of Affected Carcasses; Hides, Hoofs, Horns, Hair, Viscera and Contents, and Fat; Handling of Blood And Scalding Vat Water; General Cleanup and Disinfection

603-029-0445  Carcasses with Skin or Hide on; Cleaning Before Evisceration; Removal of Larvae of Hypodermae, External Parasites and Other Pathological Skin Conditions

603-029-0450  Sternum to be Split; Abdominal and Thoracic Viscera to be Removed

603-029-0455  Inflating Carcasses or Parts Thereof; Transferring Caul or Other Fat

603-029-0460  Handling of Bruised Parts

603-029-0465  Disposition of Thyroid Glands and Laryngeal Muscle Tissue

603-029-0470  Disposition of Lungs

603-029-0475  Inspection of Mammary Glands

603-029-0480  Contamination of Carcasses, Organs, or Other Parts

603-029-0485  Inspection of Kidneys

603-029-0490  Saving of Blood from Meat Animals as an Edible Product

603-029-0492  Carcasses Suspected of Containing Sulfa and Antibiotic Residues; Sampling Frequency; Disposition of Affected Carcasses and Parts

603-029-0494  Specified Risk Materials from Cattle and Their Handling and Disposition

603-029-0496  Identification of Carcasses and Parts of Swine

603-029-0498  Contamination with Microorganisms; Process Control Verification Criteria and Testing; Pathogen Reduction Standards

603-029-0500  Disposal of Diseased or Otherwise Adulterated Carcasses and Parts; General

603-029-0502  Tuberculosis

603-029-0504  Hog Cholera

603-029-0507  Swine Erysipelas

603-029-0508  Diamond-Skin Disease

603-029-0510  Arthritis

603-029-0512  Cattle Carcasses Affected with Anasarca or Generalized Edema

603-029-0514  Actinomycosis and Actinobacillosis

603-029-0516  Anaplasmosis, Anthrax, Babesiosis, Bacillary Hemoglobinuria (Cattle), Blackleg, Bluetongue, Hemorrhagic Septicemia, Icterohematuria (Sheep), Infectious Bovine Rhinotracheitis, Leptospirosis, Malignant Epizootic Catarrh, Strangles, Purpura Hemorrhagica, Azoturia, Infectious Equine Encephalomyelitis, Toxic Encephalomyelitis, Infectious Anemia, Dourine, Acute Influenza, Generalized Osteoporosis, Glanders, Acute Inflammatory Lameness, Extensive Fistula, Unhealed Vaccine Lesions

603-029-0518  Neoplasms

603-029-0520  Epithelioma of the Eye

603-029-0522  Pigmentary Conditions; Melanosis, Xanthosis, Ochronosis, etc

603-029-0524  Abrasions, Bruises, Abscesses, Pus, etc.

603-029-0526  Brucellosis

603-029-0528  Carcasses so Infected that Consumption of the Meat may Cause Food Poisoning

603-029-0530  Necrobacillosis, Pyemia, and Septicemia

603-029-0532  Caseous Lymphadenitis

603-029-0534  Icterus

603-029-0536  Sexual Odor of Swine

603-029-0538  Mange or Scab

603-029-0540  Hogs Affected with Urticaria, Tinea Tonsurans, Demodex Follicurlorum, or Erythema

603-029-0542  Tapeworm Cysts (Cysticercus Bovis) in Cattle

603-029-0544  Hogs Affected with Tapeworm Cysts

603-029-0546  Parasites not Transmissible to Man; Tapeworm Cysts in Sheep; Hydatid Cysts; Flukes; Gid Bladder-Worms.

603-029-0548  Emaciation

603-029-0550  Injured Meat Animals Slaughtered at Unusual Hours

603-029-0552  Carcasses of Young Calves, Pigs, Kids, Lambs, and Foals

603-029-0554  Unborn and Stillborn Meat Animals

603-029-0556  Meat Animals Suffocated and Hogs Scalded Alive

603-029-0558  Livers Affected with Carotenosis; Livers Designated as “Telangiectatic,” “Sawdust,” Or “Spotted”

603-029-0560  Vesicular Diseases

603-029-0562  Listeriosis

603-029-0564  Anemia

603-029-0566  Muscular Inflammation, Degeneration, or Infiltration

603-029-0568  Coccidioidal Granuloma

603-029-0570  Odors, Foreign and Urine

603-029-0572  Meat and Meat Byproducts from Meat Animals Which Have Been Exposed to Radiation

603-029-0574  Biological Residues

603-029-0600  General

603-029-0610  Oregon Marks and Devices to Identify Inspected and Passed Products of Cattle, Sheep, Swine, or Goats.

603-029-0615  Oregon Ante-Mortem Inspection Marks and Devices

603-029-0620  Oregon Marks and Devices in Connection with Post-Mortem Inspection and Identification of Adulterated Products and Insanitary Equipment and Facilities

603-029-0625  Official Seals for Transportation of Products

603-029-0700  Meat Animal Pens, Driveways and Ramps

603-029-0705  Handling of Meat Animals

603-029-0710  Chemical; Carbon Dioxide

603-029-0715  Mechanical; Captive Bolt

603-029-0720  Mechanical; Gunshot

603-029-0725  Electrical; Stunning or Slaughtering with Electric Current

603-029-0728  Ritual Slaughter Practices and Exemption

603-029-0730  Tagging of Equipment, Alleyways, Pens, or Compartments to Prevent Inhumane Slaughter or Handling in Connection with Slaughter

603-029-0800  Disposition of Condemned Products at State-Inspected Establishments Having Tanking Facilities; Sealing of Tanks.

603-029-0805  Tanking and Other Facilities for Inedible Products to be Separate from Edible Product Facilities.

603-029-0810  Disposition of Condemned Products at State-Inspected Establishments Having no Tanking Facilities

603-029-0815  Suppression of Odors in Preparing Inedible Products

603-029-0820  Inedible Rendered Fats Prepared at State-Inspected Establishments

603-029-0825  Inedible Fats from Outside State-Inspected Establishments

603-029-0830  Carcasses of Meat Animals Condemned on Ante-Mortem Inspection not to Pass Through Edible Meat Product Areas

603-029-0835  Dead Meat Animal Carcasses

603-029-0840  Specimens for Educational, Research, and Other Nonfood Purposes; Permits for, Required

603-029-0845  Livers Condemned Because of Parasitic Infestation and for Other Causes; Conditions for Disposal for Purposes Other than Human Food

603-029-0850  Handling of Certain Condemned Products for Purposes Other than Human Food

603-029-0880  Carcasses and Parts Passed for Cooking; Rendering into Lard or Tallow

603-029-0885  Carcasses and Parts Passed for Cooking; Utilization for Food Purposes after Cooking

603-029-0890  Disposal of Products Passed for Cooking if not Handled According to this Part

603-029-0900  Authorization Required to Make Devices Bearing Oregon Marks

603-029-0905  Approval Required for Oregon Marks

603-029-0910  Use of Oregon Marks Prohibited Except Under Supervision of a Department Employee; Removal of Oregon Marks, when Required

603-029-0915  Marking Devices; to be Furnished by State-Inspected Establishments; Control of

603-029-0920  Branding Ink; to be Furnished by State-Inspected Establishments; Approval by Department; Color

603-029-0925  Products not to be Removed from State-Inspected Establishments Unless Marked in Accordance with the Regulations

603-029-0930  Marking Devices not to be False or Misleading; Style and Size of Lettering; Approval Required

603-029-0935  Unmarked Inspected Products; Moved Between State-Inspected Establishments; Moved in Commerce

603-029-0940  Products to be Marked with Oregon Marks

603-029-0945  Marking of Meat Products with Oregon Inspection Legend and Ingredient Statement

603-029-0950  Special Markings for Certain Meat Products

603-029-0955  Marking of Outside Containers

603-029-0960  Marking Tank Cars and Tank Trucks Used in Transportation of Edible Products

603-029-0965  Marking Outside Containers of Inedible Grease, etc.

603-029-0970  Custom Prepared Products to be Marked

603-029-1002  Labels Required; Supervision by Department Employee

603-029-1004  Labels: Definition; Required Features

603-029-1006  Approval of Abbreviations of Marks of Inspection; Preparation of Marking Devices Bearing Inspection Legend Without Advance Approval Prohibited; Exception

603-029-1008  Approved Labels to be Used Only on Products to Which they are Applicable

603-029-1010  False or Misleading Labeling or Practices Generally; Specific Prohibitions and Requirements for Labels and Containers

603-029-1012  Reuse of Oregon Inspection Marks; Reuse of Containers Bearing Oregon Marks, Labels, etc.

603-029-1014  Labeling, Filling of Containers, Handling of Labeled Products to be Only in Compliance with Regulations

603-029-1016  Relabeling Products; Requirements

603-029-1018  Storage and Distribution of Labels and Containers Bearing Oregon Marks

603-029-1020  Labeling and Containers of Custom Prepared Products

603-029-1022  Interpretation and Statement of Labeling Policy for Cured Products; Special Labeling Requirements Concerning Nitrate and Nitrite

603-029-1024  Packaging Materials

603-029-1026  Nutrition Labeling of Meat and Meat Products

603-029-1028  Required Nutrition Labeling of Ground or Chopped Meat Products

603-029-1030  Location of Nutrition Information

603-029-1032  Labeling of Meat or Meat Products with Number of Servings

603-029-1034  Nutrition Label Content

603-029-1036  Reference Amounts Customarily Consumed per Eating Occasion

603-029-1038  Nutrient Content Claims; General Principles

603-029-1040  Identification of Major Cuts of Meat Products

603-029-1042  Nutrition Labeling of Single-Ingredient, Raw Meat Products that are not Ground or Chopped Products Described in OAR 603-029-1028

603-029-1044  Nutrient Content Claims for “Good Source,” “High,” and “More”

603-029-1046  Nutrient Content Claims for “Light” or “Lite”

603-029-1048  Nutrient Content Claims for Calorie Content

603-029-1050  Nutrient Content Claims for the Sodium Content

603-029-1052  Nutrient Content Claims for Fat, Fatty Acids, and Cholesterol Content

603-029-1054  Nutrient Content Claims for “Healthy”

603-029-1056  Labeling Applications for Nutrient Content Claims

603-029-1058  Label Statements Relating to Usefulness in Reducing or Maintaining Body Weight

603-029-1060  Exemption from Nutrition Labeling

603-029-1100  Products and Other Articles Entering State-Inspected Establishments

603-029-1105  Reinspection, Retention, and Disposal of Meat and Poultry Products at State-Inspected Establishments

603-029-1110  Designation of Places of Receipt of Products and Other Articles for Reinspection

603-029-1115  Preparation of Products to be Officially Supervised; Responsibilities of State-Inspected Establishments ; Plant Operated Quality Control

603-029-1120  Requirements Concerning Procedures

603-029-1125  Requirements Concerning Ingredients and Other Articles Used in Preparation of Products

603-029-1130  Samples of Products, Water, Dyes, Chemicals, etc., to be Taken for Examination

603-029-1135  Manufacture of Uninspected, Inedible Products at State-Inspected Establishments

603-029-1140  Mixtures Containing Product but not Amendable to the Act

603-029-1145  Adulteration of Product by Polluted Water; Procedure for Handling

603-029-1150  Tagging Chemicals, Preservatives, Cereals, Spices, etc., “Oregon Retained”

603-029-1155  Pesticide Chemicals and Other Residues in Products

603-029-1160  Requirements for the Production of Cooked Beef, Roast Beef, and Cooked Corned Beef Products

603-029-1165  Handling of Certain Material for Mechanical Processing

603-029-1170  Compliance Procedure for Cured Pork Products

603-029-1175  Use of Animal Drugs

603-029-1180  Determination of Added Water in Cooked Sausages

603-029-1185  Heat-Processing and Stabilization Requirements for Uncured Meat Patties

603-029-1190  Product Prepared Using Advanced Meat/Bone Separation Machinery; Process Control

603-029-1200  Labeling and Preparation of Standardized Products

603-029-1202  Products and Nitrates and Nitrites

603-029-1204  Mechanically Separated (Species)

603-029-1206  Limitations with Respect to use of Mechanically Separated (Species)

603-029-1208  Requirements for Substitute Standardized Meat Products Named by use of an Expressed Nutrient Content Claim and a Standardized Term

603-029-1210  Miscellaneous Beef Products

603-029-1212  Miscellaneous Pork Products

603-029-1214  Barbecued Meats

603-029-1216  Roast Beef Parboiled and Steam Roasted

603-029-1218  Corned Beef

603-029-1220  Corned Beef Brisket

603-029-1222  Corned Beef Round and Other Corned Beef Cuts

603-029-1224  Cured Beef Tongue

603-029-1226  Cured Pork Products

603-029-1228  “Ham Patties,” “Chopped Ham,” “Pressed Ham,” “Spiced Ham,” and Similar Products

603-029-1230  “Country Ham,” “Country Style Ham,” “Dry Cured Ham,” “Country Pork Shoulder,” “Country Style Pork Shoulder,” and “Dry Cured Pork Shoulder”

603-029-1232  Bacon

603-029-1234  Sausage

603-029-1236  Fresh Pork Sausage

603-029-1238  Fresh Beef Sausage

603-029-1240  Breakfast Sausage

603-029-1242  Whole Hog Sausage

603-029-1244  Italian Sausage Products

603-029-1246  Smoked Pork Sausage

603-029-1248  Frankfurter, Frank, Furter, Hotdog, Weiner, Vienna, Bologna, Garlic Bologna, Knockwurst, and Similar Products

603-029-1250  Cheesefurters and Similar Products

603-029-1252  Braunschweiger and Liver Sausage or Liverwurst

603-029-1254  Luncheon Meat

603-029-1256  Meat Loaf

603-029-1258  Scrapple

603-029-1260  Bockwurst

603-029-1262  Chili Con Carne

603-029-1264  Chili Con Carne with Beans

603-029-1266  Hash

603-029-1268  Corned Beef Hash

603-029-1270  Meat Stews

603-029-1272  Tamales

603-029-1274  Spaghetti with Meatballs and Sauce, Spaghetti with Meat and Sauce, and Similar Products

603-029-1276  Spaghetti Sauce with Meat

603-029-1278  Tripe with Milk

603-029-1280  Beans with Frankfurters in Sauce, Sauerkraut with Wieners and Juice, and Similar Products

603-029-1282  Lima Beans with Ham in Sauce, Beans with Ham in Sauce, Beans with Bacon in Sauce, and Similar Products

603-029-1284  Chow Mein Vegetables with Meat, and Chop Suey Vegetables with Meat

603-029-1286  Pork with Barbecue Sauce and Beef with Barbecue Sauce

603-029-1287  Beef with Gravy and Gravy with Beef

603-029-1288  Meat Pies

603-029-1289  Margarine or Oleomargarine

603-029-1290  Mixed Fat Shortening

603-029-1291  Lard, Leaf Lard

603-029-1292  Rendered Animal Fat or Mixture Thereof

603-029-1293  Meat Extract

603-029-1294  Fluid Extract of Meat

603-029-1295  Deviled Ham, Deviled Tongue, and Similar Products

603-029-1296  Potted Meat Product and Deviled Meat Product

603-029-1297  Ham Spread, Tongue Spread, and Similar Products

603-029-1298  Breaded Products

603-029-1299  Liver Meat Products

603-029-1300  Records Required to be Kept

603-029-1305  Place of Maintenance of Records

603-029-1310  Record Retention Period

603-029-1315  Access to and Inspection of Records, Facilities and Inventory; Copying and Sampling

603-029-1320  Registration

603-029-1325  Information and Reports Required from State-Inspected Establishment Operators

603-029-1330  Reports by Consignees of Allegedly Adulterated or Misbranded Products; Sale or Transportation as Violations

603-029-1400  Transactions in Commerce Prohibited Without Official Inspection Legend or Certificate When Required; Exceptions; and Vehicle Sanitation Requirements

603-029-1405  Parcel Post and Ferries Deemed Carriers

603-029-1410  Unmarked Inspected Product Transported Under Official Seal Between State-Inspected Establishments for Further Processing; Certificate

603-029-1415  Shipment of Paunches Between State-Inspected Establishments Under Official Seal; Certificate

603-029-1420  Shipment of Products Requiring Special Supervision Between State-Inspected Establishments Under Official Seal; Certificate

603-029-1425  Transportation and Other Transactions Concerning Certain Undenatured Lungs or Lung Lobes From State-Inspected Establishments or in Commerce; Provisions and Restrictions

603-029-1430  Handling of Products Which may Have Become Adulterated or Misbranded; Authorization and Other Requirements

603-029-1435  Inedible Articles: Denaturing and Other Means of Identification; Exceptions

603-029-1440  Denaturing Procedures

603-029-1445  Certificates, Retention by Carrier

603-029-1450  Evidence of Proper Certification Required on Waybills; Transfer Bills, etc., for Shipment by Connecting Carrier; Forms of Statement

603-029-1455  Official Seals; Forms, Use, and Breaking

603-029-1460  Loading or Unloading Products in Sealed Railroad Cars, Trucks, etc., En Route Prohibited; Exception

603-029-1465  Diverting of Shipments, Breaking of Seals, and Reloading by Carrier in Emergency; Reporting to the Department

603-029-1470  Provisions Inapplicable to Specimens for Laboratory Examination, etc., or to Naturally Inedible Articles

603-029-1475  Transportation and Other Transactions Concerning Dead, Dying, Disabled, or Diseased Meat Animals, and Parts of Carcasses of Meat Animals that Died Otherwise than by Slaughter

603-029-1480  Means of Conveyance in Which Dead, Dying, Disabled, or Diseased Meat Animal and Parts of Carcasses Thereof Shall be Transported

603-029-1500  Opportunity for Presentation of Views Before Report of Criminal Violations

603-029-1505  Seizure, Embargo, and Detainment

603-029-1510  Hearing Request Regarding Seizure, Embargo, or Detainment

603-029-1515  Conduct of Hearing Regarding Seizure, Embargo, or Detainment; Action by Department Following Hearing

603-029-1520  Department’s Voluntary Termination of Seizure, Embargo, or Detainment

603-029-1525  Action by Department When Hearing Regarding Seizure, Embargo, or Detainment Not Timely Requested, or When Person in Possession Does Not Timely Comply with Department’s Order or Perfect an Appeal

603-029-1530  Resolution of Seizure, Embargo, or Detainment by Agreement

603-029-1535  Condemnation or Quarantine of Building, Equipment, Vehicle, or Facility

603-029-1540  Hearing Request Regarding Condemnation or Quarantine; Conduct of Hearing

603-029-1545  Department’s Voluntary Termination of Condemnation or Quarantine

603-029-1550  Resolution of Condemnation or Quarantine by Agreement

603-029-1555  Regulatory Control Action

603-029-1560  Withholding Action or Suspension Without Prior Notification

603-029-1565  Withholding Action or Suspension With Prior Notification

603-029-1570  Procedures for Withholding Actions and Suspensions

603-029-1575  Withdrawal of Grant of Inspection

603-029-1580  Refusal to Approve Marks, Labels, or Containers; Rescinding Such Approval

603-029-2000  Label Approval

603-029-2010  Approval of Generic Labels

603-029-2100  Sanitation - General Rules

603-029-2105  State-Inspected Establishment Grounds and Facilities

603-029-2110  Equipment and Utensils

603-029-2115  Sanitary Operations

603-029-2120  Employee Hygiene

603-029-2125  Tagging Insanitary Equipment, Utensils, Rooms or Compartments

603-029-2130  Hearing Request Regarding Condemnation or Quarantine; Conduct of Hearing

603-029-2135  Department’s Voluntary Termination of Condemnation or Quarantine

603-029-2140  Resolution of Condemnation or Quarantine by Agreement

603-029-2145  General rules for Sanitation SOP’s

603-029-2150  Development of Sanitation SOP’s

603-029-2155  Implementation of SOP's

603-029-2160  Maintenance of Sanitation SOP's

603-029-2165  Corrective Actions

603-029-2170  Recordkeeping Requirements

603-029-2175  Agency Verification

603-029-2200  Hazard Analysis and Critical Control Point (HACCP) System Definitions

603-029-2205  Hazard Analysis and HACCP Plan

603-029-2210  Corrective Actions

603-029-2215  Validation, Verification, Reassessment

603-029-2220  Records

603-029-2225  Inadequate HACCP Systems

603-029-2230  Training

603-029-2235  Agency Verification

603-029-2300  Notification

603-029-2305  Preparation and Maintenance of Written Recall Procedures

603-029-2310  Records

603-029-2400  Purpose and Scope

603-029-2405  Use of Food Ingredients and Sources of Radiation

603-029-2410  Certain Other Permitted Uses

603-029-2415  Prohibited Uses

603-029-2500  Definitions

603-029-2505  Control of Listeria Monocytogenes in Post-Lethality Exposed Ready-To-Eat Products

603-029-2600  Definitions

603-029-2605  Containers and Closures

603-029-2610  Thermal Processing

603-029-2615  Critical Factors and the Application of the Process Schedule

603-029-2620  Operations in the Thermal Processing Area

603-029-2625  Equipment and Procedures for Heat Processing Systems

603-029-2630  Processing and Production Records

603-029-2635  Record Review And Maintenance

603-029-2640  Deviations in Processing

603-029-2645  Finished Product Inspection

603-029-2650  Personnel and Training

603-029-2655  Recall Procedure

603-029-2700  Retained Water

603-029-2800  Quantity of Contents Labeling

603-029-2805  Definitions and Procedures for Determining Net Weight Compliance

603-029-2810  Scale Requirements for Accurate Weights, Repairs, Adjustments, and Replacements After Inspection

603-029-2815  Testing of Scales

603-029-2820  Handling of Failed Product

603-029-4000  Definitions

603-029-4005  Type of Inspection Available

603-029-4010  Application by State-Inspected Exotic Animal Establishment for Inspection Services

603-029-4015  Application for Ante-Mortem Inspection Service in the Field

603-029-4020  Fees and Charges for Exotic Species Activities

603-029-4025  Denial or Withdrawal of Inspection

603-029-4030  Marking Inspected Products

603-029-4035  Time of Inspection in the Field and an a State-Inspected Exotic Animal Establishment

603-029-4040  Report of Inspection Work

603-029-4045  Ante-Mortem Inspection

603-029-4050  Post-Mortem Inspection

603-029-4055  Disposal of Diseased or Otherwise Adulterated Carcasses and Parts

603-029-4060  Handling and Disposal of Condemned or Other Inedible Exotic Animal Products at State-Inspected Exotic Animal Establishments

603-029-4065  Entry into State-Inspected Establishments; Reinspection and Preparation of Products

603-029-4070  Records, Registration, and Reports

603-029-4075  Transportation

GRAIN INSPECTION — WAREHOUSES AND GRAIN

603-032-0090  Intent

603-032-0100  Definitions

603-032-0105  Definitions — Public Warehouses

603-032-0110  Licenses

603-032-0120  Marking and Identification of Grain and Storage Facilities

603-032-0131  Maintenance of Quality and Quantity of Grain and Transfer Authority

603-032-0136  Load Slips

603-032-0140  Maintenance of Grounds and Physical Plant

603-032-0145  Grain Deposit Ledger

603-032-0150  Insurance

603-032-0155  Warehouse Receipts

603-032-0160  Trading, Check Payments, and Use of Scales

603-032-0165  Written Evidence of Exemption

603-032-0505  Bond Requirements: Storage Capacity Rating

603-032-0510  Posting of License Number

PRACTICES AND PROCEDURES FOR COMMODITY COMMISSIONS

603-042-0010  Monitoring of Fiscal Practices and Procedures

603-042-0015  Department Oversight over Promotion and Research

603-042-0020  Commodity Commission Fees for Commodity Commission Program

603-042-0025  Commodity Commission Oversight Program Advisory Committee

603-042-0030  Public Information Purpose and Application

603-042-0035  Procedures for Inspection or Copying of Public Records

603-042-0040  Procedures for Obtaining Copies of Public Records

603-042-0045  Fees for Public Record Request

603-042-0050  Noncompliance with Requests

603-042-0060  Assessment Collection Procedures

603-042-0066  Types and subtypes of commodities to be assessed by Oregon Tall Fescue Commission

ASSESSMENT CHALLENGE PROCEDURES

603-043-0010  Scope and Purpose

603-043-0020  Definitions

603-043-0030  Industry Average Unit Price

603-043-0040  Challenge Process

603-043-0050  Determining Commodity Prices in a Challenge

THIRD PARTY GRADING ELECTION PROCEDURES

603-045-0010  Definitions

603-045-0020  Petition Filing Requirements

603-045-0030  Election

PAYMENT FOR AGRICULTURE COMMODITIES

603-047-0010  Definitions

603-047-0100  Seed Production Contract Terms

603-047-0200  Seed dealer Failures to Timely Make Payment; Fee

603-047-0300  Seed Dealer Financial Assurance; Rules; License Refusal; Agents

603-047-0400  Department’s Notice; Right to Contested Case Hearing

603-047-0500  Collaborative Dispute Resolution; Mediation

INDUSTRIAL HEMP

603-048-0010  Definitions

603-048-0100  Licensing, generally

603-048-0125  Grower Licensure

603-048-0126  Pre-Registration Violations

603-048-0127  Grower Research License

603-048-0150  Handler Licensure

603-048-0200  Grower Licensure Applications and Review

603-048-0205  Criminal Records Check

603-048-0225  Handler Applications and Review

603-048-0300  Agricultural Hemp Seed Producer License Application and Review

603-048-0400  Reporting Requirements

603-048-0500  Record Keeping Requirements

603-048-0520  Co-Location of Hemp Production with Marijuana Production

603-048-0540  Industrial Hemp Drying and Storage Requirements

603-048-0545  Transport THC Limitations

603-048-0550  Transport Documentation Requirements

603-048-0600  Pre-Harvest Sampling and Testing for Tetrahydrocannabinol

603-048-0630  Failed Pre-Harvest Testing; Retesting

603-048-0636  Hemp Microgreens

603-048-0640  Cannabis Waste and Cannabis Disposal

603-048-0650  Industrial Hemp Inspection and Record Reviews

603-048-0700  Fees

603-048-0800  Enforcement and Civil Penalty for Industrial Hemp Law Violation

603-048-0900  Detainment, Seizure, Embargo, and Disposal

603-048-1000  Violations and Penalties

603-048-1001  Presumptive Marijuana Violations

603-048-1100  Licensees Certified or Licensed by OLCC

603-048-1500  Retail Sale Requirements; Restrictions

603-048-1600  Prohibitions on Adulteration

603-048-2300  Testing of Industrial Hemp for Human Consumption and Hemp Items

603-048-2305  Purpose

603-048-2310  Definitions

603-048-2315  Ordering Tests

603-048-2320  Compliance Testing Requirements for Industrial Hemp for Human Consumption and Usable Hemp

603-048-2330  Compliance Testing Requirements for Hemp Concentrate or Extract

603-048-2340  Compliance Testing Requirements for Hemp Cannabinoid Products

603-048-2342  Compliance Testing Requirements for Industrial Hemp-Derived Vapor Items

603-048-2350  Batch Requirements for Compliance Testing

603-048-2380  Site Requirements for Labeling, Storing, and Securing Pre-Tested Industrial Hemp for Human Consumption or Hemp Items; Recordkeeping

603-048-2450  Failed Test Samples

603-048-2480  Additional Testing

603-048-2500  Quality Control and Research and Development Testing

PLANT INDUSTRY GENERAL

603-050-0200  Declaration of Policy

603-050-0205  Definitions

603-050-0210  General Requirements and Standards for Controlled Atmosphere Storage

603-050-0215  Special Requirements and Standards for Apples

603-050-0220  Special Requirements and Standards for Bartlett, Bosc and Comice Pears

603-050-0225  Special Requirements and Standards for Other Varieties of Pears

603-050-0230  Penalties

603-050-0300  Labeling of Onions and Potatoes, “Brand Name” of Grower or Packer

PRODUCE STANDARDS

603-051-0005  Oregon Grades

603-051-0007  Open Container Pack

603-051-0009  Other Brands and Grades

603-051-0010  Tolerances

603-051-0011  Calculation of Percentages

603-051-0013  Condition After Storage or Transit

603-051-0014  Marking Requirements

603-051-0015  Color Requirements

603-051-0020  Definitions

603-051-0026  U.S. Standards Adopted as State Standards

603-051-0045  Apricots Official Standards

603-051-0061  Oregon No. 1 Grade

603-051-0062  Oregon No. 2 Grade

603-051-0063  Unclassified

603-051-0064  Application of Tolerances

603-051-0065  Diameter Classification

603-051-0066  Amount of Green Color

603-051-0067  Stalk Length

603-051-0068  Definitions

603-051-0075  Official Standards

603-051-0090  Official Standards

603-051-0105  Official Standards

603-051-0120  Official Standards

603-051-0135  Official Standards

603-051-0150  Official Standards

603-051-0165  Official Standards

603-051-0180  Official Standards

603-051-0195  Definition

603-051-0200  Grades

603-051-0205  Tolerances for Certification of Lots of Oregon No. 1 or 2 Grade Sulphured Cherries

603-051-0210  Sizes

603-051-0225  Official Standards

603-051-0240  Official Standards

603-051-0255  Dewberries and Blackberries Official Standards

603-051-0268  Official Standards

603-051-0273  Oregon No. 1 Grade

603-051-0278  Application of Standards

603-051-0283  Definitions

603-051-0288  Metric Conversion Table

603-051-0305  Application of Standards

603-051-0310  Official Grades

603-051-0311  Size Classifications

603-051-0315  Tolerances

603-051-0320  Definitions

603-051-0325  Labeling Requirements

603-051-0335  Official Standards

603-051-0350  Official Standards

603-051-0365  Definitions

603-051-0366  Standard of Identity for Honey

603-051-0370  Types and Styles of Honey

603-051-0375  Grades

603-051-0390  Color

603-051-0395  Labeling Requirements

603-051-0410  Official Standards; Lettuce

603-051-0425  Definitions of Terms

603-051-0430  Grades

603-051-0435  Tolerance: Sizes

603-051-0440  Oregon Box Packs

603-051-0445  Marking

603-051-0460  Grades

603-051-0465  Size

603-051-0470  Definitions of Terms

603-051-0483  Definitions

603-051-0485  Official Standards

603-051-0487  Oregon Percentage Grade

603-051-0490  Oregon Extra Fancy Export Grade

603-051-0500  Official Standards

603-051-0515  Official Standards; Parsnips

603-051-0530  Official Standards

603-051-0545  Official Standards

603-051-0560  Official Standards

603-051-0575  Official Standards

603-051-0590  Official Standards

603-051-0605  Grades

603-051-0610  Definitions

603-051-0615  Oregon Grade

603-051-0616  Tolerances

603-051-0617  Application of Tolerances

603-051-0618  Standard Pack

603-051-0619  Definitions of Terms

603-051-0626  Official Standards

603-051-0665  Official Standards

603-051-0680  Official Standards

603-051-0695  Official Standards

603-051-0710  Official Standards

603-051-0725  Official Standards; Fresh Tomatoes

603-051-0740  Official Standards

603-051-0755  Official Standards

603-051-0770  Official Standards

603-051-0775  Definitions

603-051-0777  Standards of Identity

603-051-0779  Grades of Olive Oil; Adoption of Federal Regulations

603-051-0780  Labeling Requirements

603-051-0785  Prohibition of Imitation Olive Oil

603-051-0803  Reference

603-051-0830  Definitions

603-051-0835  Requirements and Conditions for Registration or Certification

603-051-0840  Authority and Procedures for Registration or Certification

603-051-0845  Application and Fees for Registration or Certification

603-051-0850  Refusal or Cancellation of Registration or Certification

603-051-0855  Declaration of Policy

603-051-0856  Definitions

603-051-0857  Requirements and Conditions for Certification

603-051-0858  Procedures for Certification

603-051-0859  Application for Certification and Fees

603-051-0955  Definitions

603-051-0960  Requirements and Conditions for Certification

603-051-0965  Procedures for Certification

603-051-0970  Application for Certification and Fees

603-051-0975  Refusal or Cancellation of Certification

603-051-0980  General

603-051-0990  Definitions

603-051-1000  Grades

603-051-1010  Tolerances

603-051-1020  Application of Tolerances

603-051-1030  Standard Pack

603-051-1040  Classification of Defects

603-051-1050  Declaration of Policy

603-051-1051  Definitions

603-051-1052  Requirements and Conditions for Certification

603-051-1053  Procedures for Certification

603-051-1054  Application for Certification and Fees

PEST AND DISEASE CONTROL

603-052-0020  Exemption from Quarantine Orders

603-052-0030  Plum Curculio Quarantine

603-052-0051  Quarantine: Grape Pests and Diseases

603-052-0075  Quarantine; Chestnut Blight

603-052-0114  Quarantine; Dutch Elm Disease and Elm Yellows Phytoplasma

603-052-0115  Quarantine; Blueberry Maggot

603-052-0116  Quarantine; Peach Yellows Phytoplasma

603-052-0118  Quarantine; Peach Rosette Phytoplasma

603-052-0120  Quarantine; Oak Wilt Disease

603-052-0121  Quarantine; Apple Maggot

603-052-0126  Quarantine; European Corn Borer

603-052-0127  Quarantine; Japanese Beetle, European Chafer and Oriental Beetle

603-052-0129  Quarantine; Against Exotic Phytophagous Snails

603-052-0150  Control Areas and Procedures

603-052-0153  Definitions

603-052-0154  Control Area

603-052-0155  Intent and Purpose

603-052-0156  Control by Spraying

603-052-0157  Inspection Procedures

603-052-0158  Control Procedures

603-052-0160  Definitions

603-052-0165  Control Area

603-052-0170  Intent and Purpose

603-052-0175  Control by Spraying

603-052-0180  Inspection Procedures

603-052-0185  Control Procedures

603-052-0187  Definitions

603-052-0188  Control Area

603-052-0189  Intent and Purpose

603-052-0190  Control by Spraying

603-052-0191  Inspection Procedures

603-052-0192  Control Procedures

603-052-0260  Hood River Control Area: Insect Pests and Diseases in Fruit Trees

603-052-0265  Definitions

603-052-0270  Intent and Purpose

603-052-0275  Control by Spraying

603-052-0280  Inspection and Control Procedures

603-052-0328  Klamath County Mint Disease Control Area Order

603-052-0347  Control Area and Procedures in Malheur County

603-052-0350  Control Area — Yellow Dwarf — Marion County

603-052-0355  Control Area — Yellow Dwarf — Yamhill and Washington Counties

603-052-0360  Control Area: Onion Maggot — Malheur County

603-052-0385  Malheur County Bean Disease Control Area and Procedures

603-052-0390  Wallowa County Potato Disease Control Area and Procedures

603-052-0395  Union County Potato Disease Control Area and Procedures

603-052-0450  Quarantine; Cherry Bark Tortrix

603-052-0825  Hazelnut Nursery Stock Control Area

603-052-0830  Commercial Potatoes Produced in Oregon to be Grown from “Certified Seed”

603-052-0860  Brassicaceae Production Districts and Rapeseed Control Areas

603-052-0861  General Production Area/Protected Districts

603-052-0862  Definitions

603-052-0870  General Production Area

603-052-0880  Protected Districts; Prohibitions

603-052-0882  Willamette Valley Protected District

603-052-0884  Central Oregon Protected District

603-052-0886  Northeast Oregon Protected District

603-052-0888  Malheur/Idaho Protected District

603-052-0901  Research, Summary, Changes

603-052-0921  Violations

603-052-1020  Quarantine Against Powdery Mildew of Hops

603-052-1025  Quarantine; Small Broomrape

603-052-1030  Control Area Against Rough Bluegrass in Union County

603-052-1040  Control Area Against Rough Bluegrass in Morrow and Umatilla Counties

603-052-1050  Control Area Against Creeping Annual Bluegrass in Union County

603-052-1060  Control Area Against Creeping Annual Bluegrass in Morrow and Umatilla Counties

603-052-1075  Control Area for Emerald Ash Borer

603-052-1080  Firewood Restrictions To Prevent Transport Of Invasive Species

603-052-1090  Civil Penalty Matrix

603-052-1100  Purpose

603-052-1110  Definitions

603-052-1120  Notification

603-052-1130  Fees

603-052-1150  Laboratory Fees for Official, Regulatory and Service Samples

603-052-1200  Quarantine; Noxious Weeds

603-052-1205  Weed-Free Tree Seedling Nurseries

603-052-1206  Definitions

603-052-1209  Purpose

603-052-1211  Control Area

603-052-1221  Quarantine; Glassy-Winged Sharpshooter

603-052-1230  Quarantine: Phytophthora ramorum

603-052-1236  Biopharmaceutical Crops

603-052-1240  Bentgrass Control Area in Jefferson County

603-052-1241  Quarantine: Rathayibacter toxicus

603-052-1245  Blueberry Nursery Stock Control Area

603-052-1300  Purpose and General Information

603-052-1310  Definitions

603-052-1320  Approved Species (Non-Regulated)

603-052-1330  Changes to List of Approved Invertebrates

603-052-1340  Permits

603-052-1350  Premises and Permit Accessible to Department Officials

603-052-1360  Violations

603-052-1370  Civil Penalties

603-052-1380  Invasive Species Council: Voting process, responsibilities and duties for Chair and Co-Chair

603-052-1391  Quarantine: Importation of aquatic nursery stock infested with zebra mussels

603-052-1400  Quarantine Against Allium Leafminer

603-052-3000  Purpose

603-052-3010  Applicability

603-052-3020  Definitions

603-052-3030  Control Area and Control Area Measures

INSPECTION FEES

603-053-0100  Fees and Charges for Hop Sampling and Analytical Services

603-053-0200  Inspection Fees For Agricultural Products

603-053-0250  Inspection Fees for Certification Program Services

603-053-0400  Definitions

603-053-0410  Purpose

603-053-0420  Committee Members

603-053-0430  Officers and Ex Officio

603-053-0440  Meetings

603-053-0450  Travel and Miscellaneous Expenses

NURSERIES

603-054-0014  Definitions

603-054-0016  License Fees: Growers and Collectors

603-054-0017  License Fees: Greenhouse Growers of Herbaceous Plants

603-054-0018  License Fees: Dealers, Florist and Landscape Contractors

603-054-0020  Fees for European Pine Shoot Moth Survey

603-054-0024  Fees for Issuance of Phytosanitary and Other Certificates

603-054-0027  Notification of Imported Trees and Shrubs

603-054-0030  Inspection and Service Fees for Unlicensed Nursery Persons

603-054-0035  License Fees for Christmas Tree Growers

603-054-0040  Intent

603-054-0045  Definitions

603-054-0050  Consolidation of Proceedings

603-054-0055  Notice of Violation and Assessment of Civil Penalties

603-054-0060  Hearing Procedures

603-054-0065  Entry of Order and Appeal Rights

603-054-0070  Civil Penalty Schedule Matrix

603-054-0075  Mitigating Circumstances

603-054-0080  License Requirement for Persons Doing Landscaping Business

603-054-0085  Pre-Notification of Imported Christmas Trees

BEES AND OREGON STANDARDS OF BEE COLONY STRENGTH FOR COLONIES USED IN COMMERCIAL POLLINATION OF CROPS

603-055-0100  Apiary Registration Fees

603-055-0200  Definition

HAY AND SEED

603-056-0030  Definitions

603-056-0050  Seed Dealer License

603-056-0060  Probation, Suspension, Revocation and Re-issuance of Seed Dealer License

603-056-0095  Seed Dealer License Fees

603-056-0101  Record keeping

603-056-0105  Labeling of Seed Containers

603-056-0125  Lot Sizes

603-056-0130  Labeling of Sod Quality for Varieties of Agricultural Seed

603-056-0135  Description and Use of Tags for Sod Quality Seed

603-056-0140  Application, Fees, and Procedures for Sod Quality Qualification

603-056-0145  Standards for Sod Quality Certification

603-056-0160  Labeling of Endophyte Fungus Tested Grass Seed

603-056-0165  Application and Fees for Endophyte Fungus Testing

603-056-0170  Procedures and Tolerance Standard for Endophyte Fungus Testing

603-056-0205  Prohibited and Restricted Noxious Weed Seed

603-056-0210  Embargo, Seizure, Detention or Quarantine of Seed

603-056-0305  Regular Fees and Charges for Seed Sampling and Inspection

603-056-0310  Phytosanitary Certificates

603-056-0315  Field Inspection Fees and Charges Relating To Seed

603-056-0320  Miscellaneous Fees and Charges for Seed Sampling and Inspection

603-056-0400  Germination of Vegetable Seeds

603-056-0410  Germination Tests

603-056-0415  Conditions of Packaging

603-056-0431  Chemically Treated Seed

603-056-0500  Purpose, Scope and Effective Date

603-056-0510  Enforcement Procedures

603-056-0520  Entry of Order and Appeal Rights

603-056-0530  Determination of Civil Penalty Amount

603-056-0540  Civil Penalties; Magnitude of Violation and Gravity of Circumstance

PESTICIDE CONTROL

603-057-0001  Definitions

603-057-0006  Pesticide Registration Fees

603-057-0100  License Fees

603-057-0102  Pesticide Operator Financial Responsibility

603-057-0104  Limitations on Pesticide Licensing Exemptions

603-057-0106  Immediately Supervised Pesticide Trainee

603-057-0108  Aerial Applications Generally

603-057-0110  Pesticide Operator, Applicator, and Trainee Categories

603-057-0115  Pesticide Operator, Applicator, and Trainee Subcategories

603-057-0120  General Standards of Pesticide Applicator Competence

603-057-0125  Special Standards of Pesticide Applicator Competence

603-057-0127  Pesticide Apprentice Standards of Competence

603-057-0130  Applicator’s Records and Reports

603-057-0135  Private Applicator Standards of Competence

603-057-0140  Pesticide Dealer Records

603-057-0145  Pesticide Consultant Standards of Competence

603-057-0150  Alternative Requirements for Competence of Commercial, Public, or Noncommercial Applicator or Consultant License Renewal

603-057-0160  Pesticide Use for Experimental or Research Purposes

603-057-0180  Pesticide License Equivalency Provision

603-057-0190  License Equivalency Provision for Noncommercial Pesticide Use

603-057-0200  Limitations on Restricted Use Pesticides

603-057-0205  Listing of Restricted Use Pesticides

603-057-0216  Pesticide Residue Tolerances in Foods

603-057-0301  2,4-D; High Volatile Esters

603-057-0305  Areas Affected

603-057-0310  Time Period

603-057-0315  Prohibited Acts

603-057-0320  Permits and Applications

603-057-0325  Sodium Cyanide and M-44 Device

603-057-0335  Sodium Cyanide and M-44 Device; Restrictions on Use

603-057-0350  Sodium Cyanide and the M-44 Device; Records and Reports

603-057-0355  Sodium Fluoroacetate (Compound 1080) and the Livestock Protection Collar

603-057-0360  Sodium Fluoroacetate (Compound 1080) and the Livestock Protection Collar; Restrictions on Use

603-057-0365  Sodium Fluoroacetate (Compound 1080) and the Livestock Protection Collar; Registrant of Livestock Protection Collars

603-057-0375  Sodium Fluoroacetate (Compound 1080) and the Livestock Protection Collar; Records and Reports

603-057-0376  Microencapsulated Methyl Parathion

603-057-0378  Limitations on Pesticide Products Containing Clopyralid

603-057-0384  Persistent, Bioaccumulative, and Toxic (PBT) Polutants

603-057-0388  Prohibits the Application of Four Neonicotinoid Insecticides

603-057-0392  Limitations on Pesticide Products Containing Aminocyclopyrachlor

603-057-0405  General Requirements

603-057-0410  Pesticide Users Required to Report

603-057-0411  Pesticide User Information

603-057-0412  Pesticide Product Identification; Date of Use; Amount

603-057-0413  Description of the Type of Site Where the Pesticide Was Used

603-057-0414  Description of the Purpose of Pesticide Use

603-057-0415  Location of Pesticide Use; Aggregation of Information

603-057-0416  Reports of Pesticide Use for Research

603-057-0417  Access to Reported Information

603-057-0418  Requests for Pesticide Use Information

603-057-0420  Civil Penalty Determination for Failure to Comply with Confidentiality Agreement

603-057-0425  Household Pesticide Use Information

603-057-0500  Definitions

603-057-0502  Civil Penalties Generally

603-057-0505  Consolidation of Proceedings

603-057-0510  Notice of Violation, Notice of Assessment of Civil Penalties, and Notice of Contested Case Rights and Procedures

603-057-0520  Entry of Order and Appeal Rights

603-057-0525  Civil Penalties; Magnitude of Violation and Gravity of Effect

603-057-0529  Civil Penalty For A Violation Occurring Before June 25, 2007; Formula for Amount

603-057-0530  Civil Penalty For A Violation Not Resulting From Gross Negligence or Willful Misconduct Between June 25, 2007 and December 31, 2015; Formula for Amount

603-057-0531  Civil Penalty For A Violation Not Resulting From Gross Negligence or Willful Misconduct on or after January 1, 2016; Formula for Amount

603-057-0532  Civil Penalty For A Violation Resulting From Gross Negligence or Willful Misconduct And On Or After June 25, 2007; Formula for Amount

603-057-0535  Pesticide Use on Crops Grown for Seed Production

603-057-0545  Limitations on Pesticide Products Containing Chlorphyrifos

FEEDS

603-058-0110  Definitions

603-058-0120  Label Format for Commercial Feeds

603-058-0125  Label Format for Custom Feeds

603-058-0130  Label Information

603-058-0140  Expression of Guarantees

603-058-0150  Substantiation of Nutritional Suitability

603-058-0160  Labeling as to Ingredients

603-058-0170  Labeling as to Directions for Use and Precautionary Statements

603-058-0180  Non-Protein Nitrogen

603-058-0190  Drugs and Feed Additives

603-058-0200  Adulterants

603-058-0210  Good Manufacturing Practices (GMP’s)

603-058-0220  Certain Mammalian Proteins are Prohibited in Ruminant Feed

603-058-0230  Labeling of Processed Animal Waste

603-058-0240  License fees for feed manufacturers, wholesale distributors, feed registrants, and certain feeders

603-058-0250  Feed Product Registration Fee

603-058-0260  Certificates of Free Sale

603-058-0270  Referee Samples May Be Taken

603-058-0280  Reserved

603-058-0290  Reserved

FERTILIZERS, AGRICULTURAL MINERALS, AND LIMES

603-059-0020  Inspection Fees

603-059-0025  Declaration of Lime Score

603-059-0030  Registration Fees

603-059-0040  Manufacturer/Bulk Distributor License Fee

603-059-0050  Evaluation Fee

603-059-0055  Labeling Requirements

603-059-0060  Definition of Labeling Terms

603-059-0070  Investigational Allowances, Minimum Detection Limits

603-059-0080  Enforcement Guidelines

603-059-0100  Limits of Non Nutritive Constituents

GINSENG MANAGEMENT PROGRAM

603-060-0010  Purpose and Scope

603-060-0020  Definitions

603-060-0030  Growers and Dealers: Licensing

603-060-0040  Sale or Shipment of Cultivated Ginseng

603-060-0050  Possession of Certified Wild Ginseng

603-060-0060  Ginseng Advisory Committee

603-060-0070  Enforcement Actions

603-060-0080  Civil Penalty

603-060-0090  Criminal Penalty

SOIL AND WATER CONSERVATION — HEARING PROCEDURES

603-070-0005  Hearing Upon a Petition for the Formation of a District

603-070-0010  Hearing Upon a Petition or Resolution to Consolidate Districts

603-070-0015  Hearing Upon a Petition to Discontinue a District

603-070-0020  Hearing by a District Upon Land-Use Rules

REFERENDUM AND ELECTION PROCEDURES

603-071-0005  Referendum on the Creation of a District

603-071-0010  Referendum on the Consolidation of Districts

603-071-0015  Referendum on the Discontinuance of a District

603-071-0020  Referendum on District Adoption of Land-Use Rules

603-071-0025  Procedure for District Zoning and Elections Affected Thereby

603-071-0030  Nominating Petitions for Directors

SOIL AND WATER CONSERVATION — STREAMBANK CONTROL AND STREAM CORRIDOR MANAGEMENT PROJECTS

603-072-0005  Purpose

603-072-0010  Definitions

603-072-0015  Eligibility

603-072-0020  Application Procedures

603-072-0025  Departmental Determination on Application

PLANTS: WILDFLOWERS AND ENDANGERED, THREATENED, AND CANDIDATE SPECIES

603-073-0001  Purpose and Scope

603-073-0002  Definitions of Terms

603-073-0003  Prohibitions

603-073-0005  List of Protected Wildflowers

603-073-0010  Application

603-073-0030  Criteria for the Listing, Reclassification, and Removal of Plant Species from the State List

603-073-0040  Procedures for Petitioning the Listing, Reclassification, or Removal of Plant Species from the State List

603-073-0050  Temporary Listing

603-073-0060  Periodic Review of State List

603-073-0070  State List of Endangered and Threatened Species

603-073-0080  Candidate Species

603-073-0090  Protection and Conservation Programs

603-073-0100  Permits and Transactions in Threatened or Endangered Species

603-073-0110  Reintroduction and Transplantation Protocols

CONFINED ANIMAL FEEDING OPERATION PROGRAM

603-074-0005  Purpose

603-074-0010  Definitions

603-074-0012  Permit Procedures

603-074-0014  Adoption of General Permit

603-074-0016  Complaint Evaluation

603-074-0018  Certification of Plans and Specifications

603-074-0020  Permit Fees

603-074-0030  Consolidation of Enforcement Proceedings

603-074-0040  Enforcement Actions

603-074-0050  Hearing Procedures

603-074-0060  Entry of Order and Appeal Rights

603-074-0070  Civil Penalty Assessment

603-074-0080  Civil Penalty Determination Procedure

FARM MEDIATION

603-075-0005  Purpose

603-075-0010  Definitions

603-075-0016  Eligibility for Mediation Programs

603-075-0020  Process for Selection of Mediation Service

603-075-0025  Method of Advertising Mediation Services

603-075-0030  Application for Mediation

603-075-0035  Confidentiality of Mediation and Materials used in Mediation

603-075-0040  Reporting Procedures

603-075-0045  FARMING PRACTICES MEDIATION

603-075-0050  AGRICULTURE MEDIATION

SUPERVISION OF PRICE NEGOTIATIONS

603-076-0005  Definitions

603-076-0016  Purpose and Scope of Active State Supervision of Grass Seed Price Negotiations

603-076-0017  Standards for Annual Ryegrass, Perennial Ryegrass, and Tall Fescue Seed Eligible for Price Negotiations

603-076-0018  Price Negotiation Planning Committee Membership and Responsibilities

603-076-0019  Bargaining Council Eligibility and Responsibilities

603-076-0021  Grass seed price negotiation process and timeline

603-076-0022  Fees for Grass Seed Price Negotiations

603-076-0051  Definitions

603-076-0052  Active State Supervision of Season Starting Price Negotiations for Seafood Commodities

603-076-0101  Definitions

603-076-0106  Active State Supervision of Blackberry Price Negotiations

FIELD BURNING RULES

603-077-0101  Introduction

603-077-0103  Policy

603-077-0105  Definitions

603-077-0110  General Requirements

603-077-0112  Registration, Permits, Fees, Records

603-077-0113  Acreage Limitations, Allocations

603-077-0115  Daily Burning Authorization Criteria

603-077-0119  Burning Restrictions and Prohibitions

603-077-0131  Burning by Public Agencies (Training Fires)

603-077-0133  Prepatory Burning

603-077-0135  Experimental Burning

603-077-0137  Burning Fees Outside Willamette Valley

603-077-0139  Emergency Open Burning

603-077-0140  Emergency Burning Cessation

603-077-0145  Propane Flaming

603-077-0155  Stack Burning

603-077-0165  Definitions for Enforcement Procedures and Civil Penalties

603-077-0170  Consolidation of Proceedings

603-077-0175  Enforcement Actions

603-077-0177  Civil Penalty Schedule Matrices

603-077-0180  Civil Penalty Determination Procedure

603-077-0185  Written Notice of Assessment of Civil Penalty; When Penalty Payable

603-077-0187  Compromise or Settlement of Civil Penalty by Director

603-077-0188  Stipulated Penalties

603-077-0190  Additional Civil Penalties

603-077-0195  Field Burning Classification of Violations

LAND USE COORDINATION

603-080-0005  Land Use Coordination

603-080-0015  Purpose

603-080-0020  Definitions

603-080-0030  Acceptable Credentials

603-080-0040  Acceptable Soils Reports

603-080-0050  Review Statement

603-080-0060  Notification of Application

OYSTER, CLAM AND MUSSEL LEASES

603-082-0010  Purpose

603-082-0020  Definitions

603-082-0030  Application Requirements

603-082-0040  Plat Application Review

603-082-0050  Classifying Lands Suitable for Cultivation

603-082-0060  Action by the Director

603-082-0070  Transfer of Plats

603-082-0080  Annual Fees and Taxes

603-082-0090  Withdrawal of Unproductive and Abandoned Lands

603-082-0100  Scheduling, Notice and Conduct of Hearings

AGRICULTURAL WATER QUALITY 
MANAGEMENT PROGRAM

603-090-0000  Preamble

603-090-0010  Definitions

603-090-0020  Local Water Quality Management Area Advisory Committee

603-090-0030  Requirements of Agricultural Water Quality Management Area Plan and Rules

603-090-0040  Specific Action Requirements — Appeals

603-090-0050  Request for Alternate Measures — Filing, Content, and Approval

603-090-0060  Definitions

603-090-0070  Consolidation of Enforcement Proceedings

603-090-0080  Enforcement Actions

603-090-0090  Hearing Procedures

603-090-0100  Entry of Order, Appeal Rights, and Payment of Civil Penalties

603-090-0110  Civil Penalty Assessment

603-090-0120  Civil Penalty Determination Procedure

AGRICULTURAL WATER QUALITY MANAGEMENT PROGRAM

603-095-0010  Definitions

603-095-0020  General Purpose

603-095-0030  General Policies

603-095-0040  Appeals

603-095-0100  Purpose

603-095-0120  Geographic and Programmatic Scope

603-095-0140  Requirements

603-095-0180  Complaints and Investigations

603-095-0300  Purpose

603-095-0320  Geographic and Programmatic Scope

603-095-0340  Prevention and Control Measures

603-095-0380  Complaints and Investigations

603-095-0400  Purpose

603-095-0420  Geographic and Programmatic Scope

603-095-0440  Prohibited Conditions

603-095-0460  Complaints and Investigations

603-095-0500  Purpose

603-095-0520  Geographic and Programmatic Scope

603-095-0540  Prevention and Control Measures

603-095-0560  Complaints and Investigations

603-095-0600  Purpose

603-095-0620  Geographic and Programmatic Scope

603-095-0640  Prohibited Conditions

603-095-0660  Complaints and Investigations

603-095-0700  Purpose

603-095-0720  Geographic and Programmatic Scope

603-095-0740  Conditions

603-095-0760  Complaints and Investigations

603-095-0800  Purpose

603-095-0820  Geographic and Programmatic Scope

603-095-0840  Required and Prohibited Conditions

603-095-0860  Complaints and Investigations

603-095-0900  Purpose

603-095-0920  Geographic and Programmatic Scope

603-095-0940  Prohibited Conditions

603-095-0960  Complaints and Investigations

603-095-1000  Purpose

603-095-1020  Geographic and Programmatic Scope

603-095-1040  Prevention and Control Measures

603-095-1060  Complaints and Investigations

603-095-1100  Purpose

603-095-1120  Geographic and Programmatic Scope

603-095-1140  Requirements

603-095-1160  Complaints and Investigations

603-095-1200  Purpose

603-095-1220  Geographic and Programmatic Scope

603-095-1240  Prevention and Control Measures

603-095-1260  Voluntary Water Quality Farm Plans

603-095-1280  Complaints and Investigations

603-095-1300  Purpose

603-095-1320  Geographic and Programmatic Scope

603-095-1340  Prevention and Control Measures

603-095-1360  Voluntary Water Quality Farm Plans

603-095-1380  Complaints and Investigations

603-095-1400  Purpose

603-095-1420  Geographic and Programmatic Scope

603-095-1440  Prohibited Conditions

603-095-1460  Complaints and Investigations

603-095-1500  Purpose

603-095-1520  Geographic and Programmatic Scope

603-095-1540  Prohibited Conditions

603-095-1560  Complaints and Investigations

603-095-1600  Purpose

603-095-1620  Geographic and Programmatic Scope

603-095-1640  Requirements

603-095-1660  Complaints and Investigations

603-095-1700  Purpose

603-095-1720  Geographic and Programmatic Scope

603-095-1740  Prevention and Control Measures

603-095-1760  Complaints and Investigations

603-095-1800  Purpose

603-095-1820  Geographic and Programmatic Scope

603-095-1840  Prohibited Conditions

603-095-1860  Complaints and Investigations

603-095-1900  Purpose

603-095-1920  Geographic and Programmatic Scope

603-095-1940  Prevention and Control Measures

603-095-1960  Voluntary Water Quality Farm Plans

603-095-1980  Complaints and Investigations

603-095-2000  Purpose

603-095-2020  Geographic and Programmatic Scope

603-095-2040  Prevention and Control Measures

603-095-2060  Complaints and Investigations

603-095-2100  Purpose

603-095-2120  Geographic and Programmatic Scope

603-095-2140  Characteristics to Achieve

603-095-2160  Complaints and Investigations

603-095-2200  Purpose

603-095-2220  Geographic and Programmatic Scope

603-095-2240  Prevention and Control Measures

603-095-2260  Complaints and Investigations

603-095-2300  Purpose

603-095-2320  Geographic and Programmatic Scope

603-095-2340  Prevention and Control Measures

603-095-2360  Complaints and Investigations

603-095-2400  Purpose

603-095-2420  Geographic and Programmatic Scope

603-095-2440  Prevention and Control Measures

603-095-2460  Complaints and Investigations

603-095-2500  Purpose

603-095-2520  Geographic and Programmatic Scope

603-095-2540  Prevention and Control Measures

603-095-2560  Complaints and Investigations

603-095-2600  Purpose

603-095-2620  Geographic and Programmatic Scope

603-095-2640  Prevention and Control Measures

603-095-2660  Complaints and Investigations

603-095-2700  Purpose

603-095-2720  Geographic and Programmatic Scope

603-095-2740  Prevention and Control Measures

603-095-2760  Complaints and Investigations

603-095-2800  Purpose

603-095-2820  Geographic and Programmatic Scope

603-095-2840  Prevention and Control Measures

603-095-2860  Complaints and Investigations

603-095-2900  Purpose

603-095-2920  Geographic and Programmatic Scope

603-095-2940  Prevention and Control Measures

603-095-2960  Complaints and Investigations

603-095-3000  Purpose

603-095-3020  Geographic and Programmatic Scope

603-095-3040  Requirements

603-095-3060  Complaints and Investigations

603-095-3100  Purpose

603-095-3120  Geographic and Programmatic Scope

603-095-3140  Requirements

603-095-3160  Complaints and Investigations

603-095-3200  Purpose

603-095-3220  Geographic and Programmatic Scope

603-095-3240  Prohibited Conditions

603-095-3260  Complaints and Investigations

603-095-3300  Purpose

603-095-3320  Geographic and Programmatic Scope

603-095-3340  Requirements

603-095-3360  Complaints and Investigations

603-095-3400  Purpose

603-095-3420  Geographic and Programmatic Scope

603-095-3440  Requirements

603-095-3460  Complaints and Investigations

603-095-3500  Purpose

603-095-3520  Geographic and Programmatic Scope

603-095-3540  Unacceptable Conditions

603-095-3560  Complaints and Investigations

603-095-3600  Purpose

603-095-3620  Geographic and Programmatic Scope

603-095-3640  Prevention and Control Measures

603-095-3660  Complaints and Investigations

603-095-3700  Purpose

603-095-3720  Geographic and Programmatic Scope

603-095-3740  Prevention and Control Measures

603-095-3760  Complaints and Investigations

603-095-3800  Purpose

603-095-3820  Geographic and Programmatic Scope

603-095-3840  Unacceptable Conditions

603-095-3860  Complaints and Investigations

603-095-3900  Purpose

603-095-3920  Geographic and Programmatic Scope

603-095-3940  Requirements

603-095-3960  Complaints and Investigations

603-095-4000  Purpose and Applicability

603-095-4005  Definitions

603-095-4010  Agricultural Drainage Maintenance Regions

603-095-4015  Notification to the Oregon Department of Agriculture – Maintenance Without a Permit; Types of Maintenance Activities

603-095-4020  Notification to Oregon Department of Agriculture – Districts and Persons

603-095-4025  Review of Notification; Consultation with the Oregon Department of Fish and Wildlife; Final Determination by the Oregon Department of State Lands

603-095-4030  Mandatory Notice Conditions

603-095-4035  Certifications of Compliance with Other Applicable Laws

603-095-4040  Prohibitions

603-095-4045  Variances

603-095-4050  Entry Upon Land

603-095-4055  Compliance and Enforcement Procedures

603-095-4060  Expedited Review

SHELLFISH SANITATION

603-100-0000  Definitions

603-100-0010  Sanitation of Shellfish Growing Areas and Harvesting, Processing and Distribution of Shellfish

603-100-0030  Submission of Plans

603-100-0040  Growers and Harvesters

603-100-0050  Shellstock Harvesting and Distribution from Non-Interstate Approved Harvest Areas

603-100-0100  Certificate Fees; Rules

603-100-0105  Closure of Operations of Person Who Fails to Obtain a Required Certificate or Whose Certificate Lapses

603-100-0110  Annual Fees

603-100-0900  Purpose

603-100-0910  Definitions

603-100-0920  Schedule of Civil Penalties

603-100-0930  Penalty factors; procedure

STEWARDSHIP AGREEMENTS

603-110-0100  Purpose

603-110-0200  Definitions

603-110-0300  Stewardship Agreement Application Process

603-110-0400  Application Review

603-110-0500  Criteria To Evaluate Adequacy Of A Landowner Management Plan To Meet Purpose Of Rules

603-110-0600  Stewardship Agreement

603-110-0700  Decision Authority

603-110-0800  Stewardship Agreement Audits

603-110-0900  Revising Stewardship Agreements

603-110-1000  Terminating Stewardship Agreements

603-110-1100  Periodic Review of Program

POSTING OF GASOLINE TAX INFORMATION

603-111-0010  Posting of Gasoline Excise Taxes at Retail Gas Stations

603-111-0020  Posting of Gasoline Taxes

603-111-0030  Option to Post the Cost per Gallon of the CFP

603-111-0040  Enforcement Proceedings; Civil Penalties