Department of Agriculture
Chapter 603
Division 25
FOOD ESTABLISHMENT STANDARDS AND STANDARDS FOR RETAIL FOOD SERVICE ACTIVITIES
603-025-0090
Foods Exempt from Labeling
The following foods shall be exempt from the open date labeling requirements:
(1) Candies, nuts, non-alcoholic beverages (soft drinks), and other fruit juices.
(2) Sterile dairy products; processed or natural cheddar cheese or other hard cheese varieties; margarine; butter and whipped butter.
(3) Pastries, cookies, and crackers having less than 16 percent moisture content; bread sticks; croutons; melba toast; stuffing mixes and other dry bakery products; bakery products otherwise required to be open date labeled which are sold or offered for sale at the same location where prepared or baked (in-store bakeries) and not commingled or displayed with bakery products required to be open date labeled.
Statutory/Other Authority: ORS 561.190 & 616.835
Statutes/Other Implemented: ORS 616.835
History:
AD 2-1987, f. & ef. 1-30-87
AD 1013(3-74), f. 1-18-74, cert. ef. 7-1-74, Renumbered from 603-023-0570